*** This recipe is online at http://orthodoxkitchen.com/recipes/dairy-free-brownies/ ***

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   Dairy-free Brownies
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Makes 24  brownies 

Ingredients
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3/4 cup margarine
2 cups turbinado sugar
1 1/2 cups all-purpose flour
1/2 cup cocoa powder
1/2 tsp. baking powder
1/4  tsp. salt
1 cup unsweetened applesauce
2 tsp. vanilla
2 cups dairy-free chocolate chips (12 oz.)


Instructions
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Preheat oven to 350 degrees. Cream margarine and sugar. Mix dry ingredients; add to sugar
mixture alternately with applesauce. Mix in vanilla and 1 1/2 c. chocolate chips. Spread
into greased 9" x 13" baking dish (see note below). Sprinkle remaining chips on top. Bake
for 35-40 minutes or until knife comes out clean.

Note: even when the baking dish is well-greased, these tend to stick. Be sure to use a
baking pan/glass dish that can stand up to a stiff metal spatula, since that's what
you'll want for removal purposes.