*** This recipe is online at http://orthodoxkitchen.com/recipes/mustard-tarragon-potato-salad/ ***

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   Mustard-Tarragon Potato Salad
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Serves 4-6 

Ingredients
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6 cups potatoes (boiled and cut into 1 inch pieces)
3/4 cup plain soymilk
3/4 cup dijon mustard
2 tsp. dried tarragon
1/2 tsp. salt (or to taste)
4 tbsp. capers (optional)


Instructions
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Whisk together the soymilk, mustard, tarragon and salt, and toss with the potatoes and
capers.