*** This recipe is online at http://orthodoxkitchen.com/recipes/vegan-biscuits/ ***

====================
   Vegan Biscuits
====================
Makes 15-20 small biscuits 

Ingredients
-----------
2 cups all-purpose flour
1 tsp. salt
4 tsp. baking powder
1 tsp. baking soda
5 tbsp. canola oil
1 cup soy milk or rice milk


Instructions
------------
Preheat the oven to 450 degrees.  

Mix the flour, salt, baking powder and baking soda in a mixing bowl.  Add the oil and
rice or soy milk, and mix until just combined.

Drop by the tablespoon onto a greased baking sheet and bake for 7-9 minutes, until light
brown on top.

You may substitute whole wheat flour for 1/2 cup of the flour.